Winter Saturday 4up
Photo by Deborah Martin
San Francisco Style Red Lox with Roasted Red Peppers & Shaved Fennel
White Salmon Lox with Shaved Fennel, & Capers Albacore Tuna 'Lox' with Roasted Golden Beets & Toasted Walnuts Cold-Smoked Sturgeon with Meyer Lemons & Capers |