Sunset Magazine, “Best Smoked Salmon”
“Best Smoked Salmon”
Why: Tender, moist, and intensely smoky, Mike's is the perfect melt-in-your-mouth fish. "I could live on this" one taster raved.
The Back Story: There really is a Cap'n Mike. His name's Mike Hiebert, and he's been fishing Northern California's Bodega Bay for 20 years.
© Sunset Magazine (reprinted with their permission)