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Winter Saturday 4up San Francisco Style Red Lox with Roasted Red Peppers & Shaved Fennel White Salmon Lox with Shaved Fennel, & Capers Albacore Tuna 'Lox' with Roasted Golden Beets & Toasted Walnuts Cold-Smoked Sturgeon with Meyer Lemons & Capers Photo by Deborah Martin |